Board Nº1 – 3 sheep cheeses, 3 × 100 g
Three sheep's cheeses from Vega Sotuélamos in La Mancha, in 100 g wedges on one board: black truffle, cured and rosemary.
In short: Pasteurised sheep's milk ⎮ Aged 5 to 6 months ⎮ 3 wedges of 100 g: black truffle, cured, rosemary ⎮ Allergens: milk, egg.
Format: 300 g board, sold per unit. Fresh product, in-store pickup only.
A LA DULA selection. Serve with red or white wine, fruit or nuts.
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Packaging
-CHF 15.90
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