The bone might be missing but the flavor is not! The Red Label means that this pork has been raised outdoors and enjoyed the natural pastures as well as the Bellota (Acorn). Try it, and repeat and repeat!
 
In short
Red Label⎮ Jamón de Bellota Ibérico ⎮ Bellota & Pasture Fed ⎮ Free ranged in a Dehesa ⎮Cured min. 48 Months ⎮Emblematic, Balanced & Refined
 
Pack Size: A boneless leg of jamón weighs approximately 5,5 kg and is vacuumed sealed for delivery.